How to win back fast-food customers after years of rising prices
With rising prices over the past few years, how can fast-food restaurants regain customers in a price-sensitive market?
What role does research play in your organization? Does it stifle creativity? Or does it empower teams to innovate effectively?
At the Quirk’s Event in Brooklyn, we shared a case study where Blue Apron breaks through the natural tension between market research and creative teams. Together, we used a customized conjoint solution, not to find the single answer, but rather to create a customer-centric framework empowering creative teams to do what they do best.
Insights from empowering creativity through conjoint
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